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STARTERS
APPETIZERS
TEST YOUR TASTE BUDS All served with Chutney of your choice.
Chicken breast marinated in spices and yogurt, cooked in the Tandoor.12.25 BMD
Tomatoes, onions, cucumber and fresh coriander leaves tossed with a touch of oil, vinegar and secret seasonings. Served atop a brass tova. Dairy free / low fat.6.75 BMD
An assortment of kebabs - chicken - fish - lamb.31.75 BMD
An assortment of kebabs - chicken - fish - lamb.40.75 BMD
Sliced onions mixed with delicate spices and Gram flour - deep fried. Dairy free / low fat.7.50 BMD
Baby shrimps cooked with selected spices, onions and tomatoes - served atop a Baby Kulcha. Dairy free / low fat. 13.75 BMD
Flat crisp breads made from lentil flour, dry cooked over
gas flame, served with chutneys. Dairy free / low fat.4.25 BMD
Potatoes and Peas seasoned and stuffed into a crispy conical shaped dough. Dairy free / low fat.4.75 BMD
Shrimp marinated in yogurt and spices, dipped in Gram flour batter - deep fried. Dairy free / low fat. 16.25 BMD
Shrimp marinated in spices, cooked in the Tandoor, served with a peanut dip.16.25 BMD
Assorted vegetables “garden fresh” dipped into delicately spiced Gram flour batter and deep fried. Dairy free / low fat.7.50 BMD
Chicken wings marinated with spices and deep fried.10.00 BMD
Minced Chicken seasoned, cooked and stuffed into a crispy conical shaped dough.5.50 BMD
Minced Lamb seasoned, cooked and stuffed into a crispy conical shaped dough.5.50 BMD
VEGETARIAN
VEGETABLE CURRIES AND DISHES
All these dishes served with saffron basmati rice or naan on request. PLEASE SPECIFY WHEN ORDERING. All of our dishes are gluten free and wheat free. Cashew nuts used in some dishes.
Potatoes stir fried with shredded cabbage & spices. Dairy free / low fat.14.50 BMD
Potatoes and califlower cooked dry with masala seasonings -no gravy.14.50 BMD
Potatoes cooked with creamed spinach.14.50 BMD
Eggplant roasted then mashed and recooked with traditional spices, tomatoes and onions.15.50 BMD
Wedges of potatoes, simmered in curry sauce. Dairy free / low fat. 14.50 BMD
Chickpeas in spices. 15.50 BMD
Cooked creamy chickpeas with pureed spinach and curry sauce.15.50 BMD
Cauliflower and peas cooked dry with Masala seasonings - no gravy. Dairy free / low fat.14.50 BMD
Vegetables, nuts and raisins in a medium curry with a touch of honey. Dairy free / low fat.14.50 BMD
Mix garden vegetables cooked in a medium curry sauce with a hint of coconut. Dairy free / low fat.14.50 BMD
Fresh garden vegetables cooked in a creamy coconut sauce with slices of fresh coconut.
15.00 BMD
Potato and homemade cottage cheese stuffed with a mixture of nuts and raisins served in a creamy cashew nut gravy.15.00 BMD
Assorted garden vegetables cooked in a tangy curry gravy. Dairy free / low fat. 14.50 BMD
Cooked with creamy spinach sauce. 15.00 BMD
Mushrooms and peas cooked with homemade cottage cheese. Dairy free / low fat. 18.25 BMD
Okra & onion stir fried with authentic Indian spices. Dairy free / low fat. 15.50 BMD
Homemade cottage cheese cooked with potatoes and spinach.18.25 BMD
Fresh vegetables with special spices. 16.75 BMD
Chunks of home cheese tempered with pureed spinach and spices.18.25 BMD
Pureed Spinach with green peas.15.00 BMD
Mixed vegetables cooked in Indian spices with lots of onions - no sauce. Dairy free / low fat. 14.50 BMD
Assorted vegetables, cooked in a curry and lentil sauce.15.00 BMD
Dry cooked vegetables (no sauce) cooked in hot spices. Dairy free / low fat. 14.50 BMD
Vegetable mix cooked in a rich, creamy gravy.14.50 BMD
Assorted vegetables cooked in a rich tomato based gravy.14.50 BMD
Cashew based sauce infused with tomato, touch of honey, nuts and raisins.15.00 BMD
Cooked in rich tomato and cashew sauce.14.50 BMD
Mushrooms sautéed with onions, tomato and seasoned with spices.15.00 BMD
DALS (PULSES)
Dals are backbone of Indian vegetarian cuisine and almost always present as companion dish with many vegetarian and even non-vegetarian dishes.
Mixture of three types of beans and lentils, cooked with spices to a creamy consistency. Has heavy cream. 14.75 BMD
Boiled yellow split peas tempered with spices. Dairy free / low fat. 13.75 BMD
RAITAS
Homemade whipped yogurt, served as a side dish (takes the heat out of a hot curry)
Seasoned with fresh chopped coriander and freshly roasted ground cumin.6.75 BMD
Homemade whipped yogurt sprinkled with freshly roasted ground cumin and mixed with finely chopped fresh cucumber. 6.75 BMD
Homemade whipped yogurt sprinkled with freshly roasted ground cumin and mixed with finely chopped fresh onion, tomato & coriander. 6.75 BMD
Onion, Tomato, Cucumber diced and seasoned with spices.6.75 BMD
SEAFOOD
SHRIMP SPECIALITIES
Tiger prawns used for all the following dishes.
Succulent prawns cooked in specially prepared Balti spices, including poppy and sesame seeds with onion, tomato and green pepper. Dairy free / low fat. 25.25 BMD
Shrimps cooked in a coconut-flavoured sauce and spices. Dairy free / low fat. 24.00 BMD
Shrimps cooked with onions and green peppers - no sauce. Dairy free / low fat.24.50 BMD
Cooked in a creamy lemon sauce.24.00 BMD
Shrimps cooked in tomato-based cream sauce.24.00 BMD
Cashew based sauce infused with tomato, a touch of honey, nuts and raisins.24.00 BMD
Prawns cooked in a delicate cashew gravy.23.50 BMD
Cooked with lentils and vegetables in creamy curry sauce.